Exploring Kerala's culinary delights

By Ashna Santhosh

Kerala, located in the southern part of India, is known for its delicious cuisine, which is a blend of various spices and flavors. From traditional Kerala-style dishes to international cuisine, there are plenty of options for foodies to explore in the state.
1.Kayees Biryani, Kochi: Located in the heart of Kochi, Kayees Biryani is a must-visit for biryani lovers. The restaurant is known for its authentic Malabar-style biryani, which is made with fragrant spices and tender meat.

2.The Rice Boat, Kumarakom: The Rice Boat is a floating restaurant in Kumarakom that serves authentic Kerala cuisine. The restaurant offers a unique dining experience, with a view of the backwaters and traditional Kerala-style dishes.

3.Villa Maya, Thiruvananthapuram: Villa Maya is a restaurant located in a 200-year-old Dutch mansion in Thiruvananthapuram. The restaurant serves a mix of Kerala and international cuisine, and the ambiance is truly unique.

4.Malabar Cafe, Kochi: Malabar Cafe is a restaurant located in the famous Brunton Boatyard hotel in Kochi. The restaurant serves a mix of Kerala and international cuisine, and the seafood dishes are a must-try.

5.Cassava, Kochi: Cassava is a restaurant in Kochi that offers a mix of Indian, European, and Asian cuisine. The restaurant has a cozy and rustic ambiance, and the food is made with locally sourced ingredients.

The use of coconut, curry leaves, and spices such as cumin, coriander, and turmeric are some of the key elements in Kerala's cuisine, making it unique and flavorful. Some of the must-try dishes include appam, puttu, dosa, sambar, and of course, the famous Kerala-style biryani.